WLP655 Belgian Sour Mix (WhiteLabs)

WLP655 Belgian Sour Mix 1 is a unique blend of yeast and bacteria for making well balanced and delicious sour beers. Includes Brettanomyces, Saccharomyces, and the bacterial strains Lactobacillus and Pediococcus.

Sour Thing (AP)
Brewed on 2016-09-25

An attempt to make a simple, extract red sour.