Chocolate Malt (CrispMalt)
William Crisp Chocolate Malt is a roasted specialty malt. It adds dark brown color and rich chocolate and coffee flavors. It has a smokey flavor and some bitterness, but is much mellower than black malt. Excellent for dark ales, porters, and stouts.
Black Ruby (Baltic Porter) (AX)
Brewed on 2017-12-26
Ingredients were from Beer and Wine Maker of America. Recipe is from Jamil Z.
Cherry Brown (SCVB Brown w/ Dionysus Dregs) (AY)
Brewed on 2018-01-14
This beer was brewed by WoW at Santa Clara Valley Brewing and then the wort was given away. It was brewed as a British Brown Ale. An email was sent giving all the brew-day information, which is what I copied into here. I kegged 5 gallons of it.