Lalvin 71B-1122 Dry Wine Yeast (LallemandBrewing)
71B is a very fast starting strain that produces round, smooth, more aromatic wines that mature quickly. Great for blush and residual sugar white wines. Lots of aroma and an alcohol tolerance of 14%. 59 to 86 degree fermentation range.
Orange Blossom Mead w/ Cherry Puree (BH)
Brewed on 2018-10-19
I overshot the volume of BG and decided to put the remainder in a 3 gallon carboy and add some cherry puree.