Black (Patent) (Briess)

Has a sharper flavor than other roasted grains. A dark malt for use in Porters and the occasional Stout. Often used to provide color without overpowering flavor that is characteristic of European-style dark beers.

Porter (B)
Brewed on 2013-01-21

Extract brew with a decent amount of steeping malts.

Barrel Aged Dark Matter Collab (R)
Brewed on 2013-12-18

Beer made by Sudzers every year. This beer was blended with ~45 gallons of Dark Matter made by other Sudzers and put into a barrel.

Pumpkin Robust Porter (AC)
Brewed on 2015-01-11

A true pumpkin stout, with some pumpkin added to the kettle. No herbs and spices.

El Doredo (AF)
Brewed on 2015-05-17

First attempt at making a hoppy red ale. This beer will be poured at NHC 2015 Club Night in San Diego.