Caramel Munich 60L (Briess)
60° L Briess Malting - A darker and more robust version of Caravienne. Amber to redish hues in color. The malt lends wonderful caramel, roasted, malty flavors to any beer. Excellent in IPA’s, Pale Ales, Oktoberfests and Porters. Also known as Caramunich.
Saison du Don't (AH)
Brewed on 2015-08-30
First time using my own mill and first time building up water. Using a recipe that I've done a few times in the past. Mill set at 4/100 inch. Got 10 gallons of water from Glacier dispenser; last maintenance 8/26/2015
Similar to: Saison (H)
Saison (Experimental Gigayeast) (AN)
Brewed on 2016-05-30
My typical Saison recipe, this time brewed with an experimental Saison yeast that Gigayeast gave to us and then was propagated up by Jared.
Similar to: Saison (H)